
Watermelon
Recipe makes five servings; 5mg per serving
Watermelon Spritzer
- 25mg Watermelon SiP
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3 cups Seedless Watermelon (pureed)
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3 cups Club Soda
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1 Lime (juiced)
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Lime Slices or Fresh Mint for Garnish
Watermelon Lemonade
- 25mg Watermelon SiP
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4 cups Seedless Watermelon (pureed)
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3 cups Cold Water
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3/4 cups Fresh Lemon Juice
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2/3 cups Granulated Sugar
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Ice and Mint to Serve
Watermelon Mojito
- 25mg Watermelon SiP
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2 cups Seedless Watermelon (pureed)
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2 cups Cold Water
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25 Mint Leaves (torn by hand)
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1 cups Granulated Sugar
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1 Lime (juiced)
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Mint Sprigs and Watermelon Spears for Garnish
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Optional Finish with Ginger Ale
Watermelon Margarita
- 25mg Watermelon SiP
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3 cups Seedless Watermelon (pureed)
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2 cups Cold Water
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2 Limes (juiced)
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Ice and Salt for Garnish
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Optional Jalapeno to Garnish
Watermelon and Cucumber
- 25mg Watermelon SiP
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3 cups Seedless Watermelon (pureed)
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1 large Cucumber (pureed)
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1 Lime (juiced)
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Ice and Mint to Serve
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Optional Splash of Agave/Date Syrup
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Optional Club Soda

Wild Berry
Recipe makes five servings; 10mg per serving
Strawberry Daiquiri
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50mg Wild Berry SiP
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3 cups Strawberries (pureed)
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1/2 cup Granulated Sugar
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1 Lime (juiced)
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2 Lemons (juiced)
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1/2 cup Club Soda
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Sliced Strawberries for Garnish
Strawberry Lemonade
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50mg Wild Berry SiP
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3 cups Strawberries (pureed)
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4 cups Cold Water
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3/4 cups Fresh Lemon Juice
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2/3 cups Granulated Sugar
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Ice and Mint to Serve
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Sliced Strawberries for Garnish
Strawberry Margarita
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50mg Wild Berry SiP
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3 cups Strawberries (pureed)
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2 cups Cold Water
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2 Limes (juiced)
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Ice and Salt for Garnish
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Optional Honey/Agave to Taste
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Sliced Strawberries for Garnish
Strawberry Smash
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50mg Wild Berry SiP
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2 cups Strawberries (pureed)
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6 Fresh Basil Leaves (torn)
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2 Lemons (juiced)
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2 cups Club Soda
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2 Tb of Honey or to Taste
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Sliced Strawberries and Mint for Garnish
Strawberry Spritzer
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50mg Wild Berry SiP
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2 cups Strawberries (pureed)
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3 cups Club Soda
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2 Lemons (juiced)
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2 Limes (juiced)
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1/2 cup Mint (torn)
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Sliced Strawberries for Garnish

Mai Tai
Recipe makes five servings; 5mg per serving
Classic Mai Tai
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25mg Mai Tai SiP
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3 Cups Pineapple Juice
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2 Cups Orange Juice
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1 cup Club Soda
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1/4 cup Coconut Cream
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2 Cups Ice to Serve
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1/2 Lime (juiced)
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Garnish with Mint, Pineapple, or Cherry
Mango Mai Tai
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25mg Mai Tai SiP
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1 Mango (pureed
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3 Cups Pineapple Juice
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2 Cups Orange Juice
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1 cup Club Soda
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1/4 cup Coconut Cream
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2 Cups Ice to Serve
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1/2 Lime (juiced)
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Garnish with Mint, Pineapple, or Cherry
Sunset Mai Tai
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25mg Mai Tai SiP
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Splash Grenadine/Bitters (line glass bottom)
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3 Cups Pineapple Juice
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2 Cups Orange Juice
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1 cup Club Soda
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1/4 cup Coconut Cream
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2 Cups Ice to Serve
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1/2 Lime (juiced)
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Garnish with Mint, Pineapple, or Cherry
Mai Tai w/ Orange or Coconut
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25mg Mai Tai SiP
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3 Cups Pineapple Juice
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2 Cups Orange Juice
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1 cup Club Soda
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1/4 cup Coconut Cream
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2 Cups Ice to Serve
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1/2 Lime (juiced)
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Garnish with Mint, Pineapple, or Cherry
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Optional Extra 1/4 cup Coconut Cream
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Optional Extra 1 cup Orange Juice
Mai Tai Spritzer
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2 Cups Pineapple Juice
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1 Cups Orange Juice
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3 cups Club Soda
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Ice and Mint to Serve

Hurricane
Recipe makes give servings; 10mg per serving
Hurricane
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50mg Hurricane SiP
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2 cups Passionfruit Juice
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1 cup Orange Juice
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1 Lime (juiced)
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1/2 cup Granulated Sugar
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2 cups Cold Water
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Garnish with Orange Slices or Cherries
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Optional splash Grenadine
Hurricane w/ Passionfruit
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50mg Hurricane SiP
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1 cup Passionfruit (pureed)
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2 cups Passionfruit Juice
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1 cup Orange Juice
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1 Lime (juiced)
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1/2 cup Granulated Sugar
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2 cups Cold Water
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Garnish with Orange Slices or Cherries
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Optional splash Grenadine
Hurricane Spritzer
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50mg Hurricane SiP
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1 cup Passionfruit (pureed)
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1/2 cup Orange Juice
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1/2 Lime (juiced)
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3 cups Club Soda
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Serve on Ice
Blue Hawaiian
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50mg Hurricane SiP
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2 cups Pineapple Juice
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1/4 cup Coconut Cream
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1.5 cups Blue Hawaiian Punch
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1.5 cups Club Soda
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1 Lime (juiced)
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1 Lemon (Juiced)
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Serve on Ice
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Garnish with Pineapple Slices